Chocolate Pixies - cooking recipe

Ingredients

2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. oil
4 1 oz. squares chocolate, melted or 12 Tbsp. cocoa and 4 Tbsp. cooking oil
2 c. sugar
4 eggs
2 tsp. vanilla

Preparation

Sift flour, baking powder, and salt together.
Combine oil, melted chocolate, and sugar. Beat in eggs one at a time mixing well.
Add vanilla and dry ingredients and blend thoroughly. Chill several hours or overnight. When ready to bake, roll dough into 1-inch balls. Roll in powdered sugar. Place on lightly greased cookie sheet. Bake 10 - 12 minutes at 350\u00b0.