Almond Tea - cooking recipe

Ingredients

5 tea bags
2 c. boiling water
1 1/2 c. sugar
1/2 c. lemon juice
2 tsp. almond extract
1 tsp. vanilla
2 qt. water

Preparation

Pour boiling water over tea bags.
Allow to steep for 15 minutes.
Add sugar.
Stir to dissolve.
Stir in remaining ingredients.
Chill.
Serve over ice.
Garnish with lemon slice.