Hot Spiced Tea - cooking recipe

Ingredients
    1 jar (9 oz.) Tang
    1/3 c. instant tea
    1/4 tsp. ground cloves
    1/2 c. sugar
    1/2 tsp. cinnamon
    dash of salt
Preparation
    Mix ingredients together in a jar with a tight fitting lid. For each cup of tea, mix 2 heaping tablespoonfuls in a cup and fill cup with boiling water.
    Stir.

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