Hot Spiced Tea - cooking recipe
Ingredients
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1 jar (9 oz.) Tang
1/3 c. instant tea
1/4 tsp. ground cloves
1/2 c. sugar
1/2 tsp. cinnamon
dash of salt
Preparation
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Mix ingredients together in a jar with a tight fitting lid. For each cup of tea, mix 2 heaping tablespoonfuls in a cup and fill cup with boiling water.
Stir.
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