Make cake:.Put oven rack in middle position and preheat oven to 350\u00b0F Butter cake pan well and dust with flour, knocking out excess.Melt butter (2 sticks) in a 3-quart heavy saucepan over moder ...
In a bowl, cream butter; add 3/4 cup sugar, blend well. Add in vanilla, chocolate and salt.Beat egg whites in a clean bowl until stiff but not dry. Add remaining 3/4 cup icing sugar (a small amount ...
Combine ingredients, making sure that it's completely mixed.Store in a bottle or container (I use a jam canning jar).When you are ready to add it to your bath, scoop the desired amount of te mixture ...
1.\tWhisk together all ingredients in a medium-sized mixing bowl. Spoon into a jar with a tight-fitting lid.2.\tClose and refrigerate for at least 4 hours, but preferably overnight before eating. ...
Heat water to boiling. Add tea bags; reduce heat and simmer for 2 to 4 minutes, depending on how strong you like your tea.Remove tea bags and add spices. Simmer for additional 2 minutes.Add milk and ...
Pit cherries.Mix together cherries, raspberries and sugar in a large saucepan and cook over medium heat until thickened, about 15-20 minutes, stirring frequently.Pour into sterilized jars to within ...
mix everything together.MICROWAVE 60-80 SEC IN A CUP OR BOWL. {single serving} deep dish chocolate chip cookie. ...
Place dark chocolate in Irish coffee mug and microwave until melted, about 1 to 1 1/2 minutes. Add hot brewed coffee and stir well, until chocolate and coffee are well blended. Add whiskey.Top with ...
Position a rack in the middle of the oven and preheat the oven to 350 degrees F. Arrange ovenproof coffee cups or mugs or 8-ounce ramekins in a baking or roasting pan.Place the chocolate and butter ...