Blend sugar, flour, eggs, butter and vanilla well. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie shell. Bake at 350\u00b0 for 30 to 35 minutes or until firm. ...
Mix first 5 ingredients and form into balls around cherry in center of each piece.Roll in coconut.Place in cool place until set. ...
Mix all together and bake at 350\u00b0 until done.Cream cheese frosting is good on this cake. ...
Mix well and store in container.To use:Place 1 - 3 teaspoons in cup.Add boiling water and stir. ...
Heat oven to 350\u00b0.Grease an 8-inch pie plate. In small mixer bowl, beat eggs; blend in sugar and butter.In a separate bowl, stir together flour, cocoa and salt.Add to egg mixture, beating until ...
Beat egg yolks.Add milk, except 1/3 cup.Sift sugar, flour and cocoa and salt.Place in double boiler.Stir remaining 1/3 cup milk into dry ingredients to form a smooth paste and pour into egg mixture. ...
Combine flour, oleo and nuts.Press into 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes; cool.Beat cream cheese and powdered sugar together; add Cool Whip.Spread this mixture over crust. Beat pudd ...
In a heavy cooking pan or double boiler, combine milk, evaporated milk, vanilla and butter. In a mixing bowl, mix together sugar, flour and cocoa. Divide eggs; set aside whites. Beat yolks and stir ...
Line 9 x 13 x 2-inch pan with crackers.Mix pudding and milk. Add sour cream.Mix well and add whipped topping.Spread 1/2 of pudding over crackers.Place on this another layer of crackers. Spread other ...
Mix the first 5 ingredients together.Add chocolate chips. Bake in tube pan on 325\u00b0 for 1 hour. ...