Place water in a microwave-safe measuring cup and microwave on high for 2 1/2- 3 minutes, or until water just begins to boil.Place tea bags in hot water and allow to steep for approximately 4 minute ...
Combine sugar, cocoa, salt, and hot water in a 1 quart microwave safe measuring cup.Microwave at HIGH for 1 to 1 1/2 minutes, or until boiling.Add milk, stir and microwave an additional 1 1/2 to 2 m ...
Combine all ingredients in a blender and blend for 20 seconds or until smooth and frothy. ...
Preheat oven to 350 degrees. Prepare bread pans, muffin pan, or tubes by spraying with Pam or rubbing with butter and dusting very lightly with flour.Cream butter and sugar together. Add all other i ...
Combine flour, sugar, baking powder, cinnamon, soda, salt, and cloves. Mix well.Stir in eggs, oil, and pear sauce till well mixed.Spread batter in sprayed 9 by 13.Bake at 350\u00b0 for 25-30 minutes ...
Put tea bags in boiling water and let stand for about 10 minutes.Remove and discard tea bags.Put Splenda and kool-aid in a pitcher.Add tea mixture to pitcher.Stir until drink mix is dissolved.Stir i ...
Whip 1/2 cup cream to soft peaks, set aside.Combine the remaining 1/2 cup cream, chocolate syrup, sugar and 3/4 teaspoon cinnamon in a pitcher or bowl. Stir in coffee until sugar dissolves.Fill 4 gl ...
Add 1 gallon of water to a tea kettle or sauce pan. Heat to almost boiling. Add 1 cup sugar and stir until dissolved. Remove from heat and add tea bags. Cover and steep for 1 hour.While waiting for ...
Place all of the ingredients into the blender, including the oil and the non-stick spray.Use less water for thicker milk shakes and more water for shakes that are easy on the blender motor. The blen ...
In a medium saucepan combine the low fat milk, coconut milk, and sweetened condensed milk. Bring to a simmer over medium low heat, stirring occasionally. Whisk in cocoa powder until well combined.Re ...