Early in day, in 1-quart saucepan over low, heat butter or margarine and 2/3 cup water until very warm (120\u00b0 to 130\u00b0).In a large bowl with mixer at low speed, beat yeast, salt, 1 cup flour ...
Melt oleo or margarine, cocoa and water; bring to a boil. Pour over dry ingredients.Add buttermilk, eggs and vanilla. Pour into greased 9 x 13-inch pan and bake for 30 to 40 minutes in 350\u00b0 ove ...
Preheat oven to 350\u00b0. Line 11 x 15-inch pan with parchment paper. Score graham crackers and place on parchment paper. In a saucepan, melt the oleo and butter. Then add the sugar. Bring to a boi ...
Mix sugar and cocoa well.Add milk and bring to a boil.Turn heat to low and let simmer until it forms a soft ball when dropped in cold water. Remove from heat and cool slightly.Add butter or margarin ...
Cream shortening with the mixture of sugar and cocoa.Add and mix the unbeaten egg yolks.Add the hot water into all; stir until smooth.Sift the dry ingredients and add to the batter, then add the sou ...
Melt margarine and add onions, mustard and Worcestershire sauce.Put a small amount of sauce on the bottom bun (or roll, cut in half).Add ham and cheese.Place top on sandwich.Add more sauce to top.Pl ...
Sift flour, sugar, cocoa and salt together; add margarine, vanilla and eggs.Mix together, beating well.Add nuts and place in greased 9-inch square pan.Bake 20 to 25 minutes at 325\u00b0. When finish ...
Butter a 9 x 13-inch pan.Spread whole graham crackers in single layer.Mix pudding mix and milk until smooth.Blend in Cool Whip.Pour 1/2 of pudding mixture over graham crackers. Repeat layers, ending ...
Fill blender 1/2 full with ice.Add creme de cacao, Amaretto, cherry juice and chocolate syrup.Blend, then blend again with ice cream. ...
Slice the middle of each hot dog, leaving a 1/2 inch at each end.Cut each piece of cheese into 6 slices.Insert 3 of the slices into each hot dog.Separate the crescent rolls.Place the cheese side dow ...