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Chocolate Gravy

Mix dry ingredients together.Add milk and cook until thickened.Serve on hot biscuits or toast and butter. ...

Pear Relish

Put on stove and cook on medium heat until done.Put in jars and seal. ...

Country'S Chocolate Chess Pie

Preheat oven to 350\u00b0.In large bowl, thoroughly blend sugar and cocoa powder.Add vanilla and salt and blend well.Blend in margarine.Add eggs and evaporated milk and blend well.Mix in pecans.Pour ...

Chocolate Chip Cookie Cake

Grease and flour large cookie sheet.Cream brown sugar and margarine with eggs.Add hot coffee; stir well.Add dry ingredients (flour, salt, cinnamon, baking powder and baking soda).Pour batter into la ...

Death By Chocolate(Yield: 8 - 10 Servings)

1. Bake cake as directed in a 13 x 9-inch pan.Let cool. ...

Russian Tea

Mix all ingredients together; store in sealed container (jar). When ready to enjoy, spoon approximately 2 teaspoons of mixture into cup and add boiling water. ...

Hot Mocha Mix

Combine all ingredients, and mix well.Store mix in an airtight container. ...

Hot Chocolate Mix

Mix all ingredients and store in an airtight container. ...

Cathy'S Hot Chocolate Mix

Mix all the dry ingredients together. Store in large airtight container. Use about 1/4 cup dry mixture per mug of hot water. One recipe of this lasts about 1 winter and is fast to fix when coming in ...

Chocolate Rum Cake

Mix everything except chocolate chips and nuts together.Beat for 2 minutes. Add chips and nuts.Bake 1 hour in a 325\u00b0 oven in a greased and floured Bundt pan.Frost with vanilla or chocolate fros ...

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