Melt butter in a saucepan and add chopped white chocolate and set aside.Beat eggs and sugar on high speed until thick and lemon coloured about 5 minutes.Stir butter and white chocolate mixture until ...
Saute the onion, pepper and garlic in the olive oil in a large, deep skillet.When they are softened, stir in the tomatoes, tomato paste, herbs and honey.Simmer for about 10 minutes, then make indent ...
Tear off a handful of tea leaves.Bring water to a boil and pour over the leaves.Allow to steep for 5 to 7 minutes.Remove leaves and add honey to taste.Place ice cubes in glasses and pour hot tea ove ...
Place all ingredients in the blender and blend for 2 minutes.Strain through a large clean white flour sack towel or a cheese cloth squeezing out the milk into a wide pitcher or bowl.Keep refrigerate ...
In a large bowl, add the first three ingredients and mix until creamy.This might take a couple of minutes; be patient.Add the remaining ingredients and mix until dough forms.Knead dough for two minu ...
Combine all three ingredients, mixing until foamy.Spoon into glasses. ...
Preheat oven to 350.Grease 13 x 9 x 2-inch baking pan.Sift together the flour, baking soda and salt; set aside.Combine sugar, eggs, and oil in a mixing bowl.Beat with an electric mixer set at medium ...
Preheat the oven to 325 degrees.Butter two 8 oz ramekins, and then crack 2 eggs inside each. Be careful not to break the yolks.Sprinkle parmesan cheese on top, and then salt and pepper.Pour two tabl ...
Line a 13x9 inch pan with foil, extending foil over edges of pan. Butter foil.Melt butter and unsweetened chocolate in a small saucepan over low heat. Stir constantly. Cool to room temperature.In me ...
In bowl, combine flour, milk, eggs, sugar, oil, vanilla, and cocoa powder.Heat a lightly greased 6-inch skillet (or if you have a special crepe maker, use that).Remove skillet from heat and spoon in ...