Combine all but egg whites and beat well, then add egg whites and fold into cake mixture.Pour into a well oiled and floured pan (dripper or 2 round cake tins) and bake 30 to 35 minutes at 350\u00b0. ...
Melt butter.Add cocoa, sugar, eggs, milk and vanilla.Pour into unbaked pie shell.Bake at 400\u00b0 for 10 minutes, then 25 minutes at 350\u00b0. ...
Melt chocolate and margarine over low heat in medium saucepan. Add milk, coconut, eggs and sugar and stir until blended.Pour into pie shell.Bake at 400\u00b0 for 30 minutes.Cool or serve warm with w ...
Crush wafers and mix with melted butter; pat into a 9 x 13-inch spring-form pan, leaving a 1-inch space at top.Melt chocolate chips in double boiler.Beat cream cheese, sugar and brandy until smooth. ...
Mix cocoa with hot coffee; set aside.Mix shortening, sugar, eggs and vanilla.Mix flour, salt, soda and baking powder and add to shortening mixture, alternating dry ingredients and cocoa mixture.Bake ...
Melt chocolate bars in pan over water.Add marshmallows, milk and vanilla.Stir until completely melted.Cool slightly.Pour into a prepared graham cracker crumb crust.Let harden.Top with Cool Whip. ...
Melt chocolate in boiling water.Cool.Cream butter and sugar until fluffy.Add egg yolks, one at a time, and beat well after each addition.Add melted chocolate and vanilla.Mix well. Sift together flou ...
Butter 9 x 13-inch pan.Spread a layer of pecans on bottom of pan, then spread a layer of coconut.Mix cake mix by directions on box; spread over coconut layer.Melt oleo and mix with cream cheese and ...
Combine all ingredients.Store in airtight container or package into 3 (1 cup) gift packages. ...
Mix ingredients and spread thinly in greased shallow pan. Bake in 350\u00b0 oven for 30 minutes.Cut in 2-inch squares. ...