Preheat oven to 425 degrees F. Stack two baking sheets together and line top one with parchment paper (if baking scones freeform). Or, spray six to eight 3 1/2 inch individual tart tins with non-sti ...
Butter 6 ovenproof dishes lavishly. Sprinkle 1/4 cup of the grated cheese in the bottom of each buttered dish.Break the eggs in a saucer and then slip the eggs (2) over the surface of the cheese. Ta ...
In a small skillet, toast the sesame seeds over moderate heat, shaking the pan, until light golden, about 2 minutes. Transfer to a plate and let them cool.In a food processor, combine the salmon, wa ...
Preheat oven to 325.In a very large saucepan, heat and stir the water, Jack Daniels whiskey, coffee powder, butter and cocoa until the butter melts.Remove from the heat and beat in the sugar.Cool sl ...
Mix well.Fill 8 oz canning jars.Label:To make one serving: Add 1 heaping teaspoon to 1 cup hot water. ...
Into a 1 quart Jar with tight fitting lid, put sugar and lemon peel, or zest; add 1 1/2 cups very hot water (not from tap!). With lid fitted firmly, shake jar until sugar is dissolved.Add lemon juic ...
Place bread slices on a lightly greased baking sheet.Bake at 500 degrees for 3-4 minutes; set aside.In a saucepan over low heat, melt butter.Add flour; whisk continually until smooth.Add cheddar che ...
Preheat oven to 350 degrees F. Lightly grease a 9- x 5-inch loaf pan with non-stick spray.In a large bowl, cream butter and sugar together until light and fluffy. Stir in egg, mashed bananas, sour c ...
Set oven to 350 degrees.Grease a tube pan (angel food cake pan).Mix together all streusel ingredients; set aside.Sift together the first 4 ingredients.In a bowl cream the butter, sugar and eggs, unt ...
Bring water to a boil in a saucepan.Remove from heat add tea bags.Steep for 10 minutes.Put lemon slices into a large pitcher, giving them each a squeeze as you go.Add sugar into pitcher.Mix in tea.A ...