Chocolate Chess Pie - cooking recipe

Ingredients

1 1/4 c. sugar
3/4 c. evaporated milk
2 eggs, slightly beaten
3 Tbsp. cocoa
1 tsp. vanilla
1/2 stick butter

Preparation

Mix sugar and cocoa together; add other ingredients.
Pour in unbaked pie shell.
Bake at 325\u00b0 for 45 minutes.