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Mama Stella'S Tea Cakes

Add enough sifted flour (not self-rising) to make soft dough. Roll out and cut.Bake at 350\u00b0.Do not cook real brown. ...

Cranberry Tea

Stir all ingredients over medium heat until hot and red hots melt.Serve hot or cold. ...

Oreo Hot Fudge Sundae

Combine Oreos with 1/4 cup melted butter and press in 9 x 13-inch pan; freeze 15 minutes.Set ice cream at room temperature for 15 minutes.Slice ice cream into 6 pieces and place on crust. Freeze for ...

Applesauce Cake(No Eggs)

Bake in greased and floured loaf pan in moderate oven until toothpick comes out clean.(No eggs; usually moist.) ...

Russian Tea

Mix all powdered ingredients.Store in sealed jars and use as needed.Use 3 teaspoons in hot water per cup to be served. ...

Chocolate Chippers

Cream shortening, sugars, egg and vanilla until light and fluffy.Sift together dry ingredients.Stir into creamed mixture, blending well.Add nuts and chocolate pieces.Drop from teaspoon 2-inches apar ...

German Chocolate Pie

In heavy saucepan over low heat, melt chocolate and margarine; remove from heat. Add sweetened condensed milk, flour, vanilla, salt and eggs; mix well. Reserving 1/4 cup coconut for garnish, stir in ...

Upside-Down German Chocolate Cake

Oil, but do not flour, a 9 x 13-inch pan.Layer coconut and chopped pecans on the bottom of pan.Prepare cake mix using directions on box.Pour over coconut and chopped pecans.Mix together the remainin ...

Chocolate Chip Cake

Mix the first 6 ingredients for 2 minutes on medium speed. Add jimmies and chips by hand.Pour into a 12-cup greased Bundt pan.Bake at 350\u00b0 for 40 to 50 minutes.Cool on rack 15 to 20 minutes, th ...

Mamaw'S "Old Timey" Tea Cakes

Mixsugar,Crisco and eggs.Add soda, salt and milk, then addflour.Bake at 350\u00b0 for 10 to 12 minutes. ...

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