Mamaw'S "Old Timey" Tea Cakes - cooking recipe

Ingredients

3 c. sugar
3 eggs
1 c. buttermilk
flour, enough to make a thick batter (approximately 3 3/4 c.)
1 tsp. soda
1/2 tsp. salt
Crisco that is as big as an egg (approximately 1/2 c.)
vanilla

Preparation

Mix
sugar,
Crisco and eggs.
Add soda, salt and milk, then add
flour.
Bake at 350\u00b0 for 10 to 12 minutes.