Mix granulated sugar, oil, chocolate and vanilla.Mix in eggs, one at a time.Stir in flour, baking powder and salt. Cover and refrigerate at least 3 hours.Heat oven to 350\u00b0.Drop dough by teaspoo ...
Blend last 6 ingredients in a blender or processor.Gently heat resultant sauce in saucepan.Place cheese slices on toast. Broil them until cheese melts. ...
Place a single layer of graham crackers in bottom of 13 x 9-inch pan.Mix pudding according to directions; add container of Cool Whip.Pour 1/3 of pudding mixture over graham crackers and cover all gr ...
Mix flour, margarine and pecans.Press into 9 x 13-inch pan. Bake at 350\u00b0 until brown.Cool. ...
Mix ingredients into dough.Roll to 1/4 inch thick.Cut into cookie size.Bake at 350\u00b0 for approximately 8 minutes or until light brown. ...
Make German chocolate cake mix according to directions.Pour on top of nuts.Melt 1 stick margarine with 8 ounces cream cheese.Use mixer and blend, then add 1 box powdered sugar.Pour on top of cake mi ...
Heat oven to 325\u00b0.In a small, heavy saucepan, combine butter, 1/4 cup whipping cream and the brown sugar.Cook over low heat just until butter melts, stirring occasionally.Divide mixture between ...
Melt butter in large skillet.Saute onion until soft.Add flour, milk and spinach juice.Continue to cook until thick.Add cheese and spinach.Add Worcestershire sauce and salt.Serve hot in chafing dish ...
Blend first three ingredients and pour into the pie crust. Chill well and serve. ...
Prepare unbaked pie crust. Whisk together eggs and the next 7 ingredients until blended. Stir in pecans and the melted chocolate.Pour into pie crust. Bake on lowest oven rack at 350\u00b0 for 1 hour ...