In heavy saucepan over low heat, melt chips with Eagle Brand sweet milk and salt.Remove from heat; stir in walnuts and vanilla.Spread evenly in buttered 8 or 9-inch pan.Chill for 2 hours or until fi ...
Beat with mixer a full 20 minutes in large bowl.It will expand and be fluffy.Pour into 1 large container or several small ones.Freeze. ...
Mix first 7 ingredients.To toast slivered almonds, saute in a small amount of butter until they start to brown.Sprinkle on crab dip.Bake at 375\u00b0 for 15 to 20 minutes until bubbly.Serve with cra ...
Beat egg whites in a small, chilled bowl until stiff and glossy.Whip 2 cups cream with sugar in medium bowl until stiff. Whisk strawberry puree into cream until mixture is very thick. Gently fold in ...
Mix cake mix, oil and eggs until moist and smooth.Stir chocolate chips into mixture.Pour dough into ungreased 9 x 13-inch cake pan.Bake at 325\u00b0 to 350\u00b0 for 30 minutes.Make sure cake does n ...
Cream margarine and sugar in mixing bowl.Add eggs and vanilla, blending well.Combine flour, cocoa, soda and salt and blend into creamed mixture.Stir in nuts.Drop by tablespoon onto ungreased cookie ...
Mix together and press into a 9 x 13-inch baking dish.Bake at 350\u00b0 for 20 minutes. ...
Mix sugar, flour and cocoa.Beat egg yolks with milk and pour into sugar mixture.Bring to a boil and then cook for 15 minutes. Pour into a baked pie crust.Top with meringue and brown in oven.Makes 1 ...
Fry bacon crisp; drain, then crumble.Set aside.Melt margarine in a skillet and stir in flour.Slowly stir in milk. Pour half of the sauce into a greased casserole.Add half of the onions, half of the ...
Combine flour, brown sugar, nuts and butter. Spread in a flat pan, bake in a 320\u00b0 oven for 20 minutes, stirring several times. Cool. Sprinkle 2/3 of crumb mixture in 9 x 12 pan. ...