Place salmon in a shallow pan large enough to hold in a single layer.Add champagne, lemon juice, zest and enough water to just cover fillets.Remove fish and bring poaching liquid to a boil.Lay fish ...
Mix the first 5 ingredients in a saucepan and heat on low till the cream cheese melts and everything is mixed well.Add the Worcestershire Sauce.Put in some kind of an oven proof pottery crock, or ve ...
Preheat the oven to 325\u00b0F. Line a 12-cup cupcake or muffin pan with paper cupcake liners.Sift together the sugar, flour, cocoa, baking powder, baking soda, and salt in a large mixing bowl.Combi ...
Wash and hull strawberries, then place them into a food processor. Blend berries until smooth. Place the pureed strawberries, lemon juice, sugar and 1 1/2 quarts of water into a very large nonreacti ...
spread each of the graham crackers with the coolwhip (about a Tbs per cracker).place slices of banana on top.sprinkle with cinnamon or drizzle with honey. ...
Mix all, heat on stove and serve.For treats to pop in the cup, a teaspoon of malted milk powder is really good, as well as Hershey Kiss, peppermint candy, or what ever you like. ...
Line a muffin tin with a piece of aluminum foil for each cup. Place in freezer for 5 minute.Microwave chips in a small microwaveable bowl until chips are melted. (This can be done on a double boiler ...
Whisk all ingredients (added in the order given) in a saucepan over low heat, stirring constantly until thickened. Cool completely, add to sealable non-metal container and refrigerate. Use within 7- ...
Preheat oven to 180c. Line 22cm cake tin with baking paper. Peel apples and slice into thin pieces.Whisk eggs, lemon zest and sugar until thick and creamy (about 8 minutes).GraduallY fold in flour. ...
CAKE: In a large mixer bowl, combine cake mix, coffee powder, eggs, water, sour cream and oil.Beat on medium speed for 2 minutes.Spread in two 9-inch round cake pans, greased and floured, dividing e ...