Mix all together.Before baking, sprinkle chocolate chips on top of cake.Bake in greased Bundt pan at 350\u00b0 for 45 minutes. ...
Beat eggs, sugar, butter and milk, plus flavoring, together. Add flour slowly.Knead dough.Roll out and cut.Bake at 350\u00b0 on greased baking sheet. ...
Mix first 5 ingredients in a microwave dish.Microwave 5 minutes, then add 1 tsp. vanilla and 2 Tbsp. butter.Microwave 5 more minutes and pour into baked pie crust.Top with Cool Whip. ...
Sift all of the dry ingredients together into an ungreased 8-inch sq. pan. ...
Lay whole graham crackers in bottom of 9 x 13-inch pan to form crust.Put pudding and 3 cups milk in bowl.Beat until thick. Add Cool Whip; mix well.Spread 1/2 of pudding over crackers.Lay more cracke ...
Cream the oleo, sugar and milk.Add vanilla and pecans; mix well.Roll into small balls; put toothpick in each ball.Place on cookie sheet.Let stand in freezer all night.Heat the Baker's chocolate (1/4 ...
Five minutes before cake is done, bring margarine, cocoa and milk to boil.Stir in powdered sugar, pecan halves and vanilla and spread over hot cake. ...
Preheat oven to 350\u00b0.Prepare cake mix using directions for 9 x 13-inch cake pan.Cool.Cut into slices.Alternate layers of cake, condensed milk, strawberries, whipped topping and pecans on servin ...
Simmer all ingredients, except the eggs, for 8 minutes. Strain and pour over eggs. ...