Heat milk and margarine (don't boil).Mix together eggs, sugar, salt and vanilla.Alternate flour and milk while mixing. Add baking powder last (gently).Bake at 350\u00b0 for 40 to 45 minutes. ...
In a small heavy saucepan over medium heat, mix together the milk, half-and-half, sugar, chocolates, and brown sugar.Heat until the chocolate melts and the sugar dissolves.Do not bring to a boil, bu ...
In large bowl, mix first 6 ingredients.Stir in pecans.Pour into shell.Bake in a 350\u00b0 oven for 50 to 60 minutes. ...
Stir all together and store into container.Stir 3 teaspoons into 1 cup hot water. ...
Mix together sugar, cocoa and flour.Add milk, water and egg yolks.Cook until thick, stirring all the time.Add margarine, vanilla and salt.Pour into baked pie crust.Beat egg whites and place on top o ...
Cook figs in water about 30 minutes.Add sugar and jello; boil 10 minutes.Put in jar according to canning directions. ...
Beat cream cheese, sugar and tablespoon of milk in large bowl until smooth. Gently stir in 1/2 of whipped topping. Spread on bottom of crust. ...
Combine all ingredients in bowl.Top with nuts.Bake at 350\u00b0 for 15 to 20 minutes. ...
Combine milk, corn syrup, sugar and vanilla in a blender and blend for 5 seconds.Add ice cream and banana and blend for 30 seconds or until smooth and frothy.Contains 3 servings. ...
Combine all ingredients, except chocolate chips. Beat well. Toss chips with small amount of flour. Fold into batter. Pour into buttered Bundt pan. Do not flour. Bake at 350\u00b0 for 45 minutes to 1 ...