Hot Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. sour cream
2 1/2 oz. dried beef, chopped
1/2 c. diced onion, saute in butter
2 Tbsp. white wine
1/2 c. mayo
diced green pepper
chopped pecans

Preparation

Combine all ingredients in bowl.
Top with nuts.
Bake at 350\u00b0 for 15 to 20 minutes.