Chocolate Pie - cooking recipe

Ingredients
    2 c. white sugar
    4 Tbsp. cocoa
    4 heaping Tbsp. flour
    4 c. milk
    1/2 c. water
    4 eggs, separated
    2 Tbsp. margarine
    2 tsp. vanilla
    dash of salt
Preparation
    Mix together sugar, cocoa and flour.
    Add milk, water and egg yolks.
    Cook until thick, stirring all the time.
    Add margarine, vanilla and salt.
    Pour into baked pie crust.
    Beat egg whites and place on top of pies.
    Bake until brown.
    Makes 2 pies.

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