Chocolate Pie - cooking recipe
Ingredients
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2 c. white sugar
4 Tbsp. cocoa
4 heaping Tbsp. flour
4 c. milk
1/2 c. water
4 eggs, separated
2 Tbsp. margarine
2 tsp. vanilla
dash of salt
Preparation
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Mix together sugar, cocoa and flour.
Add milk, water and egg yolks.
Cook until thick, stirring all the time.
Add margarine, vanilla and salt.
Pour into baked pie crust.
Beat egg whites and place on top of pies.
Bake until brown.
Makes 2 pies.
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