Put sugar, Pet milk, corn syrup and butter in a saucepan. Bring to a boil; stirring constantly.Continue to cook over moderate heat for 5 minutes, stirring constantly.Remove from heat.Add chocolate c ...
Sift flour and sugar together in a large bowl.Combine butter, shortening, cocoa and water in a saucepan and slowly bring to a boil.Pour the cocoa mixture over the flour and sugar and mix well.Stir i ...
Stir dry ingredients together well.Add other ingredients, except nuts.Mix well.Pour in 9-inch unbaked pie shell. Sprinkle nuts on top.Bake 50 minutes at 350\u00b0. ...
Pour fruit juices into a large pitcher; stir to mix.Just before serving, stir in lemonade.Pour into glasses containing crushed ice.Makes about 20 tall drinks. ...
Preheat oven to 350\u00b0.Grease 2 heart shaped pans, line bottom with waxed paper and dust with flour.Stir together boiling water and cocoa until smooth, set aside.Cream shortening and sugar in lar ...
Beat first 4 ingredients until light and fluffy.Mix dry ingredients and add alternately with 1 cup milk.Add 1 teaspoon vanilla.Bake in greased, floured tube pan.Bake at 350\u00b0 for 1 hour and 15 m ...
Heat oven to 350\u00b0.Mix everything but coconut and nuts; add them last.Pour into greased pan and bake 25 to 30 minutes or until done.When cool, frost with Chocolate Icing. ...
Bake the German chocolate cake according to directions in a 9 x 13 pan. While the cake is still warm, punch holes in the cake with a straw or the end of a wooden spoon. Pour Eagle Brand milk over th ...
Mix sugar, cocoa, cornstarch, add yolks and 1/2 c. milk.Mix well; Add this to 3 c. milk mix well and cook in microwave, then add butter and vanilla; when thick pour in cooked pie shell. Chill and se ...
Mix together cake mix, pudding mix, eggs, oil, water and sour cream.Fold in chocolate chips.Pour into a greased Bundt pan. Bake in a 325\u00b0 oven for 1 hour.Check at 40 to 45 minutes.Cool; turn on ...