Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 c. butter
1/2 c. shortening
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. vanilla

Preparation

Sift flour and sugar together in a large bowl.
Combine butter, shortening, cocoa and water in a saucepan and slowly bring to a boil.
Pour the cocoa mixture over the flour and sugar and mix well.
Stir in buttermilk, eggs, salt, soda, cinnamon and vanilla.
Pour into a greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 35 minutes.
Begin making the icing 5 minutes before the cake is done.