For the tomato relish, fold a 36x18-inch piece of heavy foil in half to make an 18x18-inch square. In a medium bowl combine 2 cups of the tomatoes, the onion, garlic, oregano, mustard, water, salt, ...
Preheat oven to 350 degrees.Spray 9 3/4 x 3 3/8 fluted bundt pan with non-stick cooking spray or lightly grease and flour pan.In a large pan, over medium low heat, melt 1-1/2 cups of the chocolate c ...
Grease and flour a 10-inch fluted tube pan.Preheat oven to 350\u00b0.Stir together flour, baking powder, cocoa, spices, salt and baking soda; set aside.In large bowl beat oil and brown sugar till we ...
If using frozen strawberries put into colander and run hot water over them until soft and defrosted.Place strawberries into food processor or blender with 1 1/2 tsp of sugar or Splenda. Blend until ...
In a small saucepan, place the sugar, water, lemon juice, vinegar, and ginger.Heat to a boiling, stirring well.Continue boiling for about 5 minutes, then strain syrup through a fine sieve or cheesec ...
Put ice in glass.Pour in cold coffee.Pour in Hazelnut liquid Coffee-Mate.Stir.Add whipped cream if desired.Enjoy. ...
In a nonstick pan, pour egg inches Neaten up edges with a spatula.Sprinkle cheese over the entire egg.Sprinkle rosemary leaves generously over egg. Sprinkle pepper over egg to taste.Once cheese has ...
Remove the paper tabs from tea bags. Tie all the tea bag strings together, throw into glass container.Add 1 cup sugar to glass container. Fill container with water within 2\" of top. Shake container ...
In a large skillet cook ground beef, onion, and garlic till meat is brown and onion is tender.Drain off fat.Meanwhile, in a 3 1/2 or 4 quart crockery cooker combine tomato juice, catsup, water, brow ...
Preheat oven to 350\u00b0FIn a small saucepan, melt the butter.Stir in the cocoa and coffee, then water.Bring to a boil; remove from heat.In a large mixing bowl, combine flour, brown sugar, baking s ...