Watermelon Boat - cooking recipe

Ingredients

watermelon
cantaloupe balls
honeydew balls
strawberries
miniature marshmallows

Preparation

Cut off top third of watermelon.
Cut zigzag pattern 1 inch deep around top of watermelon.
Scoop out melon balls, leaving shell intact.
Combine melon balls, strawberries and marshmallows; mix lightly.
Spoon fruit mixture into shell.