Mix all ingredients except the chocolate chips for 2 minutes. Add chips.Pour into greased (use Pam) Bundt pan.Bake at 350\u00b0 for 1 hour. ...
Preheat oven to 300\u00b0.Combine crumbs and butter in bowl; pat firmly into bottom of 9-inch spring-form pan. ...
Beat eggs one at a time until frothy.Gradually add sugar and continue to beat until sugar is incorporated.Heat milk and butter but do not boil.Sift together the flour, baking powder and salt.Alterna ...
Cook in a doubleboiler30marshmallowsand 1/2 cup milk. Cool.Chip the square of chocolate.Whip the whipping creamand fold in the marshmallows.\tAdd the chocolate. Fill the pie shell and cool for 2 hou ...
Blend lemonade into Eagle Brand milk, then blend in Cool Whip. Pour into graham cracker crust.Makes 2 pies or 1 large oblong Pyrex dish.Keep chilled. ...
Mix milk and pudding slowly, beat until thick.Fold in cool whip.Grease a 13x9x2 inch dish.Place layer of whole graham crackers on bottom of dish.Pour 1/2 of pudding mix over graham crackers.Place an ...
Mix all ingredients together.Refrigerate overnight.Shape in bell shapes and roll in red candy sugar.Use green pipe cleaners and leaf for decoration. ...
Melt margarine slowly, add milk, coconut, and nuts.Add sugar and salt; mix well.Store in refrigerator until stiff, (should be overnight), make balls, after making balls, set back in refrigerator unt ...
Use ovenproof skillet (approximately 2 to 3-quarts).Combine taco seasoning mix, tomatoes, green peppers and mushrooms.Cover and simmer 10 minutes.Remove rolls from package and separate into 4 rectan ...
Preheat oven to 350\u00b0.In 13 x 9-inch baking pan, melt margarine in oven.Sprinkle crumbs over melted margarine, pour condensed milk evenly over crumbs.Top with chips, then coconut and lastly nuts ...