Chocolate Chip Pie - cooking recipe

Ingredients

baked pie shell or ready to fill butter or graham pie crusts
marshmallows
whipped cream
milk
1 sq. bitter chocolate

Preparation

Cook in a double
boiler
30
marshmallows
and 1/2 cup milk. Cool.
Chip the square of chocolate.
Whip the whipping cream
and fold in the marshmallows.\tAdd the chocolate. Fill the pie shell and cool for 2 hours or more.