Chocolate Chip Cake - cooking recipe

Ingredients

1 yellow cake mix
large size Jell-O chocolate instant pudding mix
4 eggs
1 small carton sour cream
1/2 c. water
1/2 c. vegetable oil
1 (6 oz.) pkg. semi-sweet chocolate chips

Preparation

Mix all ingredients except the chocolate chips for 2 minutes. Add chips.
Pour into greased (use Pam) Bundt pan.
Bake at 350\u00b0 for 1 hour.