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Mother'S Tea Cakes

Cream margarine and sugar together.Add eggs, one at a time, beating well after each addition.Add vanilla.Sift flour and baking powder together.Add to creamed mixture gradually.Turn out on lightly fl ...

Spiced Tea(Dry)

Mix well.Store in airtight jar.Use 2 to 2 1/2 teaspoons per cup of boiling water. ...

Easy Chocolate Fudge

Melt margarine and cheese.Put sugar and cocoa in a large bowl.Blend cheese and margarine with sugar and cocoa. Put mixture in a 9 x 13-inch pan sprayed with Pam.Add nuts, if desired.Refrigerate unti ...

Easy Chocolate Fudge(Microwave)

In a large glass measuring cup, combine semi-sweet chocolate morsels and sweetened condensed milk.Microwave on High for 3 minutes.Stir until morsels melt and mixture is smooth.Stir in walnuts and va ...

Hot Chocolate (Or Cocoa)

Blend cocoa, sugar and salt.Make a syrup by using 2 tablespoons water.Add syrup to milk and heat to just below boiling point.Serve hot with marshmallow or whipped cream. ...

Coconut Tea Cookies

Preheat oven to 350\u00b0.In small bowl, mix flour, baking soda, powder and salt; set aside. ...

Tulsa Eggs

Cut pork steak into 1/2-inch cubes.Heat oil in a large skillet; saute pork over medium heat, about 1 minute.Add potatoes, onion, garlic and green pepper.Cook 3 to 4 minutes. Add tomatoes, bouillon, ...

Death By Chocolate

Bake brownies according to package directions.Cool.Punch holes in brownies with fork.Pour Kahlua over brownies and set aside.Make Jell-O chocolate mousse according to direction on package.Break cand ...

Chocolate Fondue

Put all ingredients in a 1-quart microwave-safe bowl.Cover and cook on High for 2 1/2 minutes.Stir until blended.Serve with fresh fruit or angel food cake. ...

Chocolate Sundae Cake

Mix these ingredients in separate bowl and pour on top of dough or unbaked cake.Bake 40 minutes at 350\u00b0.As the cake bakes, the watery mixture will settle to the bottom.When serving, dip cake on ...

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