Bring to boil, stirring constantly.Boil 5 minutes over medium heat, continuing to stir.Remove from heat.Stir in chocolate pieces until melted.Add vanilla and walnuts.Pour into greased Pyrex dish and ...
In a bowl combine all ingredients.Pour into an unbaked 9-inch deep dish pie crust.Bake at 475\u00b0 for 15 minutes; lower heat to 325\u00b0 and bake for 20 minutes or until set. ...
Take cream cheese; mix well in the orange juice.Put jello in 1 cup hot water; drain the frozen strawberries and use juice in jello.Stir jello into mayonnaise until chilled and slightly thickened. Fo ...
After eggs are boiled, remove from pot and tap lightly on counter.Put teabags in the water in pot along with soy sauce. Return eggs to cooking pot; simmer 1-2 hours.Eggs will have pretty spider web, ...
Beat eggs.Add sugar and butter.Beat again.Add remaining ingredients.Bakeuntil firm (about 45 minutes) at 350\u00b0. Freezes well. ...
Beat egg yolks with half of sugar and melted margarine.Mix the other half of sugar, cocoa and flour with a little hot water (about 1/4 cup) just to blend together.Put the 2 mixtures together and mix ...
Mix together with wire whip the sugar, cocoa, flour and salt. Mix into dry ingredients the milk.Microwave 2 minutes and then whip.Microwave 1 minute and then whip.Continuing microwaving and whipping ...
Have pie shell baked.Combine sugar, flour and cocoa and sift together real good.This keeps your pie from lumping.Slowly add milk, eggs and butter.Cook until thickened.Pour into pie shell.Top with eg ...
Mix together and put in plastic storage container.Use 1/3 cup of mixture per 1 cup of hot water. ...
Mixthefirstsix ingredients well, in order listed. Add chocolate chips and German chocolate.Bake in tube pan at 350\u00b0 for 55 minutes. ...