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Old-Fashioned Tea Cakes

Mix all ingredients together.Using self-rising flour, make a hole in center of flour and pour in mixture.Work in flour until dough is firm enough to roll out on floured cloth.(Roll fairly thin.)Cut ...

Wanda'S Chocolate Pecan Pie

Mix eggs and sugar until dissolved.Add corn syrup and melted butter; mix well.Add pecans.Sprinkle chocolate chips on bottom of pie crust.Pour pecan mixture over chips.Bake at 350\u00b0 for about 50 ...

Front Porch Lemonade

Combine sugar and boiling water in bowl, stirring until sugar dissolves. Add lemon juice and cold water; mix well.Chill until serving time.Pour over ice filled glasses.Garnish with lemon slices. ...

Hot Fudge Pie

Mix sugar, flour and cocoa in bowl.Add beaten eggs, margarine and vanilla.Mix well.Bake for 30 minutes at 350\u00b0. ...

Chocolate Revel Bars

Cream together 1 cup margarine and sugar.Add eggs and 2 teaspoons vanilla.Beat well.Add flour, soda, salt and oats. Mix well.In a heavy saucepan, put milk, chocolate chips, 2 tablespoons margarine a ...

Demp'S Pear Relish

Bring to boil. Simmer, covered, approximately 1 hour. Then can. ...

Warm Chocolate Date Cakes

Butter six 3/4 c. custard cups.Sprinkle dates and nuts in bottom of cups, dividing evenly.In small saucepan, stir butter and chocolate over low heat until melted.Cool.Preheat oven to 375\u00b0.With ...

Tea Cakes

Cream the butter and sugar.Add eggs and milk; beat well. Combine flour and soda.Add to mixture.Blend.Add vanilla. Chill 1 hour.Roll dough 1/4 inch thick.Cut and place 1 inch apart on greased cookie ...

Old Orchard Fruit Dessert

Line the bottom of a 9 x 12-inch glass baking dish with the fruit.Sprinkle with one cup of sugar and a few drops of almond extract.Mix the remaining cup of sugar with the flour and margarine.Stir in ...

Old Fashion Chocolate Fudge

Combine all ingredients, except vanilla and nuts, in a heavy saucepan. Bring to a boil, stirring constantly.Reduce heat to a low setting and cook, stirring occasionally, to 235\u00b0 or until mixtur ...

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