Combine the chopped chocolate and vanilla extract in a medium bowl.Combine the milk and cream and heat over medium heat until simmering. Immediately pour the hot cream over the chopped chocolate and ...
Preheat oven to 350 degrees f.Toast nuts on a foil lined sheet pan until fragrant, about 7-9 minutes.While nuts are toasting break chocolate up into small pieces and place in a medium microwave safe ...
In blender, puree creme fraiche, eggs & vanilla extract.Pour melted chocolate into running blender and puree until smooth and emulsified.Sift dry ingredients (sugar, 5 tsp salt, flour, cocoa powder ...
Place eggs in stainless steel pot, do not stack.Cover with cold water to where eggs are just immersed.Cook to boiling, immediately remove and cover with lid; let stand 20 minutes.Voila, the perfect ...
Mix all ingredients together.Place into pretty airtight bottles.Tie with a ribbon and secure cinamon stick to make it festive.To serve add 1 tablespoon mix to 1 cup boiling water. ...
Preheat oven to 375.Grease a cookie sheet.Combine dry ingredients in a medium mixing bowl. Work butter or margarine into dry ingredients, using a pastry blender or fork, until it is the size of smal ...
Place rim of chilled glass into rasperry preserves.Fill a cocktail shaker with ice. Add the chocolate liqueur, raspberry preserves and vodka to the shaker.Shake briskly to mix and chill.Strain into ...
Preheat oven to 350\u00b0F; coat round pans with cooking spray.Stir coffee granules into 1 cup of water. At low speed, beat cake mix, eggs, sour cream and coffee mixture until combined. Increase spe ...
TO MAKE CHOCOLATE DOME.Melt chocolate in a double-boiler.Rinse a balloon clean.Inflate the balloon.Dip the ballon into a bowl of chocolate.Set balloon in a small cup, place in frig, and allow the ch ...