Combine milk, ice cream and juice.Blend well in mixer or blender.Serve with extra scoop of ice cream.Yields 4 cups. ...
Beat egg whites until frothy.Add sugar and beat until dissolved.Add salt and vanilla.Fold in chocolate chips and nuts.Drop by teaspoonful on foil-lined cookie sheet.Place in preheated oven (350\u00b ...
In large container, combine all ingredients.Store tightly covered.For each serving, mix 1/4 cup mix with 1 cup boiling water.Makes about 50 servings. ...
Boil cranberries with 1 quart water until berries pop. Strain.Save juice and boil together with 3 quarts water, sugar, cinnamon candies and cloves.Add orange juice, pineapple juice and lemon juice.S ...
Cream peanut butter, margarine and sugar.Beat in eggs. Combine flour, baking powder and cinnamon.Add gradually into creamed mixture until well blended.Chill dough at least 30 minutes.Wrap about 1 le ...
Mix mayonnaise and cheese well.Stir in chopped artichoke hearts and place in a 2-cup casserole.Bake, uncovered, in a preheated 350\u00b0 oven until slightly browned and bubbly.Serve hot with cracker ...
Dissolve tea and sugar in hot water.Add remaining water. Stir.Makes 20 gallons. ...
Preheat oven to 375\u00b0.In a large mixer bowl, cream the butter, sugar, brown sugar and vanilla until light and fluffy. Add eggs; beat well.Combine the flour, baking soda and salt; gradually add t ...