Chocolate Chip Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines Deluxe II devil's food cake
1/4 c. oil
1 1/4 c. water
2 eggs
1 (6 oz.) pkg. chocolate chips
1 pkg. chocolate instant pudding mix (4 serving size)
Preparation
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Pour oil into a 13 x 9 x 2-inch pan.
Cover bottom with oil. Add remaining ingredients to pan (chips last).
Stir with a fork or spoon.
Bake 35 to 45 minutes at 350\u00b0.
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