Wash and drain rice.Combine all ingredients in slow cooker and mix it up well.Cover and cook on low 4-6 hours.DO NOT REMOVE LID BEFORE RICE HAS COOKED 4 HOURS. ...
In a blender, place the strawberries, banana, and frozen lemonade. Fill the empty lemonade can halfway with rum, if using, and add it to the blender with the sugar and ice. Blend until well combined ...
Combine the contents of 3 tea bags with 1/4 cup brown sugar, 2 teaspoons salt, 1/4 teaspoons pepper and the zest of one orange in a bowl. Rub the tea mixture over both sides of the ribs, which have ...
Put all ingredients in blender (milk amount depends on your preferred consistency) and blend well.Drink quickly.Get a brainfreeze! ...
In a small bowl whisk together olive oil, vinegar, and mint. Set aside.With a sharp knife cut the watermelon in half lengthwise. Cut the fruit away from the rind. Then cut the fruit into cubes 1/4-i ...
Bring cream to a light simmer over medium heat.Meanwhile, measure the chocolate and put it in a medium, heat resistant mixing bowl.Once the cream reaches a light simmer, pour it over the chocolate. ...
Preheat oven to 350\u00b0F.Grease a 9x13-inch baking pan.Melt butter and unsweetened chocolate together in a double boiler over hot water.In the meantime, heat buttermilk gently in a saucepan until ...
Line a 8-inch square baking pan with foil, allowing it to extend over sides; butter the foil.In bowl, mix sugar, cocoa and the cinnamon.In saucepan, heat butter and milk until butter melts.Add vanil ...
Heat oven to 325\u00b0F Sift dry ingredients (not sugar) in medium bowl and set aside. Beat butter and sugar in separate larger bowl until they are light and fluffy. Beat in bananas then eggs. *I us ...
Line a 4 cup loaf pan with clingfilm.Break and crumble the cookies.Mix with the orangeliqeur and let it soak.Melt the chocolate au bain marie (in a pan above a pan with simmering water).Let the choc ...