Bake as directed in 2 round cake pans or a 9 x 13. When cake has completely cooled, slice layers in half, making 4 or 2 layers. Top with icing. ...
Layer first four ingredients in casserole dish.Do not stir. Cover.Cook for three hours at 300\u00b0.Forget about it and don't look at it during this time.Remove from oven and add the mushrooms and w ...
Tear cake into chunks and put into Bundt cake pan or mold. In a separate bowl, dissolve Jell-O and 1 cup boiling water. Measure strawberries and add water to equal 1 cup.Add to Jell-O and mix.Pour m ...
Pour 1/3 cup orange juice into a large drinking glass or mug. Add 1/3 cup cranberry juice cocktail, 1/3 cup pineapple juice. Stir well.Add 1 scoop orange sherbet.Serve immediately. ...
Use double boiler.Mix ingredients together.Put on wax paper and put in freezer overnight. ...
Blend flour, margarine and one-half cup chopped nuts; pat into a 9 x 13-inch pan and bake at 350\u00b0 for 20 minutes.Cool.Blend powdered sugar, cream cheese and one cup Cool Whip and spread over cr ...
Mix together in blender until well chopped the tomatoes, onion and jalapeno peppers.Melt the Velveeta cheese in a bowl in the microwave oven.Add the tomato mixture and microwave until hot. Keep stir ...
Blend ingredients together in a blender for 2 to 3 minutes or until well blended. ...
Blend chocolate and water; add 5 dry ingredients.Mix in the rest.Pour into greased and floured 9 x 13-inch pan.Bake 35 to 40 minutes at 350\u00b0. ...
Grease a 4-quart pan with margarine on the bottom and sides. Add margarine, sugar and evaporated milk; stir and heat (using candy thermometer) until soft ball stage, about 15 to 20 minutes over medi ...