Orange, Beet, Cabbage And Green Tea Smoothie - cooking recipe

Ingredients

1 cup green tea, cooled
1 None orange, peeled and pith removed
12 oz cooked beets
1 cup shredded cabbage
None None carrot ribbons, to garnish (optional)

Preparation

Place all ingredients in a blender and blend until smooth. Divide between four glasses. Garnish with carrot ribbons, if using.
Variation: Replace the cabbage with Swiss chard. Or try adding celery and hemp seeds for extra fiber.