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Apple Orange Syrup

Cook all ingredients in one quart saucepan over medium heat just until mixture thickens slightly and boils.Stir constantly. ...

Pineapple Mint Jelly

Inlargesaucepan, mix pineapple juice and water.Add fruit pectin,mixingwell.Stir in a few drops yellow coloring. Bringmixtureto a hard boil, stirring in sugar.Bring toa fullrollingboil.Removefrom hea ...

Beef Creamed - Dried

Place beef in hot skillet; sprinkle with flour. Add butter and stir until slightly browned; add milk and stir until thick. Serve on buttered toast. ...

Frozen Cherry Salad

Drain fruit. Beat cream cheese until fluffy. Blend in sour cream, sugar and salt. Fold in fruit, marshmallows and pecans. Freeze and cut in squares to serve. ...

Strawberry Fig Preserves

Combine figs, sugar and Jell-O. Let stand for about 25 minutes. Then bring to boiling point, stirring frequently, cooking for about 5 to 7 minutes. Pour into sterilized jars and seal. ...

Refrigerator Pickles

Place oatmeal on a cookie sheet and bake until brown in a 300\u00b0 oven. ...

Baked Chicken With Dried Beef

Grease bottom of casserole dish.Lay dried beef on bottom. Put chicken pieces on top of beef.Mix soup and sour cream and pour on top.Cover.Bake at 350\u00b0 for 1 to 1 1/2 hours. ...

Elsie'S Sweet Pickles

Split or cut in rings all pickles. Soak in brine made of 1 pint salt to 1 gallon water for 3 days. Drain and soak in fresh water for 3 days, changing to fresh water each day.Put in 1 gallon water, 1 ...

Cranberry Compote

Peel and slice the apples.In a saucepan, combine the first 9 ingredients.Bring to a boil.Reduce heat; simmer uncovered for 10 minutes or until cranberries pop and apples are tender. Drain and add th ...

Fried Green Tomatoes

Wash and slice tomatoes, about 1/8 to 1/4-inch thick.Beat egg and milk in bowl.In another bowl, combine flour and corn meal.Diptomatoes in mixture and flour.Have shortening deep in skillet.Cook unti ...

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