Wash, slice and drain tomatoes.In large zip lock bag add, flour, corn meal, salt, and pepper.Zip bag shut and shake to mix all ingredients together.While tomatoes are draining, in large cast iron sk ...
Peel, seed and coarsely chop tomatoes (you should have about 14 cups).Place tomatoes in a large colander.Let drain about 30 minutes.Place drained tomatoes in an 8-quart Dutch oven.Bring to boiling.R ...
Add the milk to the yogurt, then blend in the drink mix.Stir to dissolve.Pour into the ice tups set.Seal and freeze.Makes 6. ...
Heat to boiling, reduce heat and cook slowly until cukes look transparent (do not overcook).Put in jars and seal. ...
Shred cabbage and sprinkle with salt and let stand one hour. Drain and add green peppers and carrot.Mix together the vinegar, sugar, water, celery seed and mustard seed.Boil dressing ingredients tog ...
Mix first 3 ingredients together and pour over graham cracker crust.Put some cracker crumbs on top.Freeze. ...
Combine oranges, nuts, raisins and coconut in a serving dish. Chill several hours.Serves 2. ...
Toss tomatoes with all other ingredients and marinate in refrigerator.Serve over lettuce, over pork or veal cutlets, linguini with olives or garlic toast with Mozzarella cheese. Brush on fish fillet ...
Wash and drain okra.Prick with a fork and pack in jar. Place dill, garlic and chili pepper in jars.Boil wate rand vinegar.Add salt.Pour over the okra-packed jars.Seal with lids and boil in water bat ...