Put tomatoes in medium bowl.Add 6 tablespoons dressing and toss to coat evenly.Marinate at room temperature 30 minutes.Cut bread diagonally into 8 slices, about 1/2 inch thick.Stack basil leaves and ...
Preheat broiler.Slice your bread, if you have not done so already; place them on a baking sheet which you have lined with aluminum foil (just in case something falls off and tries to burn).Place the ...
In a saucepan, melt the butter, then add buttermilk and sugar, stirring over medium heat until dissolved. Bring to a boil and let cook for one minute.Remove from heat and stir in baking soda and coc ...
Heat stock to boiling, remove from heat and add dried mushrooms. Let stand for 15 minutes, strain mushrooms, and reserve liquid. Chop mushrooms roughly.Heat oil in a large saucepan and add the onion ...
Stir nuts in a small frying pan over medium heat until toasted, about 4 minutes.Pour from pan and cool.In a small bowl or food processor, beat or process cheeses and pepper.Spread equal amounts of c ...
Cut peppers lengthwise in strips.Cover with boiling water for 5 minutes; drain.Bring vinegar, water and sugar to a boil in a non-aluminum pan.Simmer 5 minutes.In each 1/2 pint jar, put 1 clove garli ...
In a small saucepan, simmer fruit in water until tender, about 15 minutes.Stir in sugar & mace.Mix cornstarch with cold water, then add it to the fruit mixture.Cook over medium heat until thickened, ...
HEAT oven to 400\u00b0F Coat large cookie sheet with no-stick cooking spray. Prepare recipe for double crust pie. Divide in half. Roll out one half into a 10-inch circle. Place on cookie sheet. Scor ...
Mix sugar, flour, tapioca and cinnamon.Sprinkle over berries and toss to coat until well blended.Pour into premade pie crust and dot with butter. Put top crust on.Cut 3-4 slits through top crust.Bak ...
Cut onion into 8 wedges. Place in a 13x9x2-inch baking pan; brush with 1 tablespoon of the olive oil. Roast in a 425 degree F oven for 10 minutes.Cut stem end off eggplant; discard. Cut eggplant in ...