Mix the sugar, apples and Crisco. Sift flour; add to apple mixture.Flour the nuts and add with spices and preserves.It is best to put the dry ingredients in the flour and sift. Bake at 325\u00b0 for ...
Remove all the green outer rind and all the red meat from the melon, leaving only the white rind.Cut into squares or strips about 3/4 to 1-inch thick.Cover with brine made by mixing salt with 3 quar ...
Spoon fruit into individual servings dishes.Blend remaining ingredients and spoon over fruit.Serves 4 to 5. ...
Cream butter and sugar. Add the eggs and spices, then cream, soda and flour. Add the jam last. Bake in greased pan about 45 to 50 minutes or until done. ...
Grind fruit and measure 3/4 cup sugar for each cup of fruit. Let stand overnight.Cook until thick and seal in pint jar. ...
Combine ingredients in 1-quart saucepan.Bring to boil, shaking pan gently until sugar dissolves, then boil, without stirring, until thick and syrupy for 8 to 10 minutes.Discard cinnamon stick and st ...
Put cucumbers, bell peppers, garlic and salt in ice water and let soak for 3 hours; drain and cool pack in jars.Mix remaining ingredients to a good hot boil.Pour over cucumbers; seal jars. Have a po ...
Drain liquid from dills; discard.Add sugar and Tabasco. Stir.Cover and let sit 24 hours, then refrigerate. ...
Mix first 5 ingredients together in a large container.Place cucumbers and onions into canning jars.Pour mixture over to cover them.Place in refrigerator for two weeks, until they are ready. ...