Combine maple syrup and cream cheese; beat until light and fluffy.Add dates and pineapple.Prepare Dream Whip according to directions; add all together and freeze. ...
Combine the first 3 ingredients in a medium saucepan.Bring to a boil; reduce heat and simmer 2 minutes, stirring constantly. Pour into an 8-inch baking pan.Combine the remaining ingredients, mixing ...
Put raisins in a pan of water; boil for a few minutes.Drain. Cream sugar and butter; add eggs, milk and dry ingredients.Mix well; add nuts and raisins.Bake in 3 layers at 325\u00b0 until done. Let c ...
Cook and stir sugar, cornstarch, cinnamon, nutmeg, salt and water until thick and bubbly.Add 3 tablespoons lemon juice. Peel and slice the apples. Pack in clean jars. Do not pack tight.Fill to 1-inc ...
Mix dry ingredients.Cut in 1 cup shortening, using a pastry blender.The mixtures should resemble coarse meal.Store in airtight container in refrigerator.Use 1/3 cup milk to 1 cup of biscuit mix. ...
Bring sugars and water to full rolling boil and boil 30 seconds.Cover pan and let mixture rest a minute or so, then stir in maple flavoring and vanilla.Recover pan (covering the pan during cooking i ...
Remove tomato seeds with a spoon. Place tomatoes, cut side up, on baking sheets coated with nonstick cooking spray.Sprinkle with cheese, oregano, sugar, salt and pepper; drizzle with oil. Bake at 25 ...
Preheat oven to 375\u00b0.On cookie sheet, separate dough into 4 rectangles, pinching diagonal seams closed.Sprinkle with 1 tablespoon confectioners sugar.Spoon 1/4 cream cheese and 1/4 preserves in ...
In small bowl, combine cranberries and lemon juice.Spread in 8-inch square pan.Whip cream.Fold in sugar, vanilla and pecans.Spread over cranberry mixture and freeze until firm. ...
Mix and add ingredients as given.(Dry ingredients should be sifted together.)Bake in large tube pan about 1 1/2 hours at 325\u00b0.(May not need to bake quite that long.) When cool, cover with caram ...