Freezer Pickles - cooking recipe

Ingredients

2 qt. cucumbers or zucchini
1 medium onion, sliced
2 Tbsp. salt
1 1/2 c. sugar
1/2 c. vinegar

Preparation

Mix cucumbers and salt.
Let stand 2 hours.
Rinse in cold water and drain.
Dissolve sugar in vinegar.
Pour over vegetables.
Put in small containers and store in freezer.