Soak cucumbers and pickling lime for 24 hours.Rinse in cold running water.Mix sugar, vinegar, food coloring and pickling spice.Bring to a boil.Add cucumbers.Boil for 30 minutes. Take up and put in h ...
Cut cucumbers into thin slices.Wash and soak in lime water overnight.Wash well and soak in salt water four hours.Drain and soak in cold water two hours.Drain again and bring to a full rolling boil i ...
Mix all ingredients except beets and cook until thickened and clear.Add beets.Cook until heated through. ...
Put cubes in jar (1 gallon) and cover with vinegar, salt, alum and pickling spice.Let sit for 6 weeks, pour off vinegar.Add 8 cups sugar. ...
Place cucumbers in sterilized jars.Boil the vinegar, water and salt together in a large pot.Pour the hot liquid over the cucumbers.Seal and put in hot water bath for 10 minutes. ...
Soften cream cheese; blend with mayonnaise, sugar, cranberry sauce, pineapple and nuts.Fold in prepared Dream Whip.Place in lined muffin tins and freeze.Remove and place in freezer bags and keep fro ...
Put tomatoes in jar.Make a brine of 1/2 cup vinegar, plus 2 tablespoons salt for each cup of water.Boil the brine for approximately 2 minutes.Pour over tomatoes and seal jars.Use in 1 month. ...
Bring water to boil.Add both sugars and corn syrup.Stir until sugar is dissolved.Turn heat down and simmer for 10 minutes.Remove from heat and add maple and vanilla. ...
Scrub pickles thoroughly and rinse.Pack closely into quart jars.Place a head of dill in the top of each jar.Mix water, vinegar and salt; bring to a boil and pour at once over pickles. Seal jars and ...
Combine cucumbers, onion, salt and water.Let stand 2 hours; drain.Don't rinse.Add sugar, vinegar and dill weed.Let stand until cucumbers are covered with liquid, about 1/2 hour.Stir occasionally.Put ...