Busy Lady Pickles - cooking recipe

Ingredients

1 gal. sliced cucumbers
vinegar
4 Tbsp. pickling spice
4 Tbsp. salt (plain)
4 Tbsp. alum

Preparation

Put cubes in jar (1 gallon) and cover with vinegar, salt, alum and pickling spice.
Let sit for 6 weeks, pour off vinegar.
Add 8 cups sugar.