Remove stems and slip skins from grapes; set skins aside. Place grape pulp in saucepan; add 1/2 cup water.Bring to a boil. Reduce heat, cover and simmer 5 minutes.Sieve to remove seeds. Finely chop ...
Beat cream cheese and sugar in a bowl. Gradually add milk, beating until smooth. Stir in coconut, Cool Whip and vanilla. Spoon into crust.Freeze 4 hours. Garnish with coconut and maraschino cherries ...
Process blackberries in a blender until smooth, stopping to scrape down sides. Pour through a fine wire mesh strainer into a medium saucepan, discarding solids. Stir in remaining ingredients; bring ...
Combine vinegar, water, salt, garlic, dill, mustard, celery seed, red peppers and ground red pepper in saucepan.Bring to a boil, stirring frequently.Combine okra and water to cover in saucepan.Bring ...
Combine all ingredients in sealable jar or bowl.Refrigerate until chilled. ...
Mix the vinegar, water and salt together and bring to a hard boil.Place the next four ingredients in each jar.Add cucumbers.Pour liquid mixture into each jar.Seal jars.Set jars in hot water and boil ...
Put salt over cucumbers and onions and let set 3 hours. Mix sugar,spicesandvinegar. Drain cucumbers and onions. Pour vinegar mixture over cucumbers and onions.Bring to boil and can in glass jars. ...
Combine apricot nectar, pineapple juice and limeade concentrate in punch bowl.Stir in ginger ale.Add ice cubes. Garnish with lime slices and strawberries or float lime and strawberries on top. ...
Put lemon juice over mashed bananas.Mix well with other ingredients.Cover with plastic wrap and then freeze.Use a 13 x 9-inch pan.Let thaw in refrigerator for 1 hour. ...
Use only small tender okra.Wash and drain okra, then pack into pint jars.To each pint add 1 teaspoon dill seed, 1 button garlic and 1 hot pepper.Bring water, vinegar and salt to a boil. Pour over ok ...