Prepare graham cracker and butter crust into a 9 inch pie or quiche dish.Mix 3 egg whites until fluffy and add sugar until stiff.Mix egg yolks until thick and fold into whites.Prepare 2 sups cool wh ...
Mix and let stand 6 to 8 hours or over night. Then boil and stir for 6 minutes. Remove from heat and stir in1 large (or 2 small) box of jello. ...
Mix.Put in greased and floured pan.Bake at 350\u00b0.Bake until done. ...
Boil vinegar, sugar and water until clear liquid.Pour drained beets into this.Serve hot or chilled. ...
Peel and core pears.Wash orange and lemon.Put the fruit through a grinder, using a coarse blade (or a food processor will work well).Save the juices.Combine pulp, juices, pineapple sugar and spices. ...
Mix Sure-Jell with berries in saucepan.Bring mixture to boil, stirring occasionally.Add sugar and boil 1 minute, stirring constantly.Cool and serve on slice of bread.MMM!! ...
Put zucchini, onions and peppers in a large container and sprinkle with 1/2 cup coarse salt.Cover with 4 trays of ice cubes and let stand 3 to 4 hours. ...
Preheat oven to 350\u00b0. Chop dried beef fine. Moisten onion flakes. Chop bell pepper fine. Mix all ingredients. Place in baking dish to be served in. Bake at 350\u00b0 for 20 minutes. Serve warm ...