Blackberry Preserves Cake - cooking recipe

Ingredients

2 eggs
1 c. shortening
1 c. sugar
1 c. sour milk
1 tsp. soda
flour as desired (about 2 c.)
1 tsp. cloves
1 tsp. cinnamon
pinch of ginger and salt
1 tsp. baking powder
1 c. preserves

Preparation

Mix.
Put in greased and floured pan.
Bake at 350\u00b0.
Bake until done.