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Spiced Apple Twists

Pour orange juice in bottom of buttered 9-inch square baking pan.Unroll crescent roll dough; separate into eight triangles. Cut each lengthwise to make 16 triangles.Cut each apple into eight pieces. ...

Homemade Noodles

Whip egg and add all ingredients except flour.Mix well, then stir in flour.Roll out on a floured surface and let dry 4 hours. Cut into strips and add to hard boiling chicken broth. ...

Pickled Banana Peppers

Clean and cut peppers; let stand in scalding water for 5 minutes.In each jar put 2 cloves of garlic, 1/2 teaspoon pickling salt and pinch of alum.Boil 5 minutes:2 cups white vinegar, 2 cups water an ...

Swiss Pickles

Green and red sweet peppers may be used in any proportion. Discard seeds.Put peppers through food chopper twice, using the finest knife.Measure peppers.Use enough juice from peppers to make cups lev ...

Syrup Tea Cakes

Mix all ingredients together; dissolve soda in hot water. Add flour.Mix well.Bake at 375 degrees for 10 to 12 minutes. ...

Freezer Pickles

Sprinkle 2 tablespoons salt on the cucumbers and onion.Let set 2 hours. Warm only to dissolve sugar and vinegar.Now put cucumbers in small containers and pour liquids over them and freeze. ...

Pickled Okra

Wash okra (be sure pods are small), leaving short stems on pods.Pack in hot, clean jars.Place one pepper pod and one clove of garlic in each jar. ...

Maple Walnut Chiffon Cake

Pan size:tube pan.Mix flour, baking powder and salt.Stir in with fork the brown sugar.Make a well and add oil, egg yolks, cold water, maple flavoring and vanilla.Beat until smooth.Beat egg whites an ...

First Prize Pickles

Pour off all liquid from pickles.Slice pickles round or long.Put in a pan.Add all the other ingredients, mixing well. Let set 2 to 3 days.Stir occasionally.Let sugar get all over the pickles.Pack in ...

Frozen Strawberry Salad

Each member of class brings in 2 pieces of fruit.Wash fruit and cut into bite-size pieces.Combine in large bowl and mix gently.Put in bowls and eat it. ...

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