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Dried Peach Custard Pie

Cook peaches as directed on package; drain and mash.Stir in 1/4 cup sugar.Cool; spread in pie shell and set aside.Combine 1 cup sugar, flour and butter; mix well.Beat in egg yolks, milk, 1 teaspoon ...

Frozen Cranberry Salad

Cream the cream cheese, sugar and mayonnaise.Add pineapple, cranberry sauce and Cool Whip.If desired, add chopped walnuts. Pour into a 1 1/2-quart oblong Pyrex dish.Cover and freeze. Remove from fre ...

Jam Cake

Creamsugarandbutter;add egg yolks and mix well. Mix dryingredients.Addalternatelywith buttermilk; add pineapple, apple butter, jam, raisins, nuts and vanilla.Fold in beaten egg whites.\tBake at 350\ ...

Strawberry Yogurt Cake

Heat oven to 350\u00b0.Grease cake pans.Beat cake mix, water, oil, eggs and one container of yogurt in large bowl.Beat at medium speed for 2 minutes.Pour into cake pans and bake about 35 minutes or ...

Blackberry Cake

Mix baking soda with berries.Mix all ingredients together. Bake in two cake pans.Bake at 350\u00b0 until done. ...

Refrigerator Pickles(Makes 2 Quarts)

Mix until sugar dissolves (don't heat).Place approximately 2-quarts sliced pickling cucumbers in a large jar.Cover with sugar mixture.Keep in refrigerator.Will be ready to eat in two days. ...

Dried Beef Spread

Shred dried beef.Add other ingredients and mix well.I use a hand mixer.Put in bowl and serve with crackers. ...

Beets(Over 50 Years Old)

Cook and stir the first 4 ingredients in the top of a double boiler.When clear, add the beets and place the pan, covered, over hot water for 1/2 hour.Just before serving, heat the beets again and ad ...

Summer Champagne

Mix sugar and water in saucepan; bring to boil.Cook for 5 minutes; cool.Add fruit juices to syrup; chill.Add ginger ale just before serving.Pour into 6 (10 ounce) glasses.Garnish with cherries, stra ...

Refrigerator Pickles

You will also need canning jars and lids. ...

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