Pour water and pickling lime over cucumbers and let stand 24 hours.Drain off lime water and rinse in cold water unti clear, then cover with ice water.Let stand 3 hours.Drain.Add sugar, vinegar and s ...
Preheat oven to 300\u00b0.Line bottom of a 9 x 13-inch baking dish with 12 slices of dried beef.Wrap bacon around chicken lengthwise.Place in dish.Slice remaining beef in thin strips and sprinkle ov ...
Bring 1/2 cup butter and eggs to room temperature.Place apricots in medium pan and add water to 1 inch above fruit. Bring to a boil.Simmer until tender, about 20 minutes.Drain. Sieve to make a puree ...
Fill Thermos with very hot water; set aside.Heat milk to temperature of 95\u00b0 to 115\u00b0 (use cooking thermometer as this temperature is very important:toolow-sours; too high -kills).Pour into ...
Mix sugar, salt and vinegar together.Boil this together; let cool.Pour mixture over cucumbers and onions.Let stand in refrigerator for 12 hours, then put in containers and freeze.A good way to use s ...
Rinse chicken and pat dry.Cook chicken in a 10-inch skillet in hot margarine over medium heat about 10 minutes or until tender enough to easily pierce with fork.Remove from skillet; cover to keep wa ...
Whip together.Put in containers and refrigerate.Serve with crackers.Can be made 3 days ahead.Crazy, but good! ...
Wash, string and break beans. Boil beans in a large pot until almost tender or until a bean will mash between fingers. Cool quickly in ice water. Pack in quart jars. Add 2 teaspoons pickling or cann ...
Cook macaroni as directed on box.Drain; add margarine or meat drippings to season.(I prefer meat drippings.)Add tomatoes to macaroni.Cook on low heat just until tomatoes are thoroughly heated. ...
Stir strawberries and sugar, mixing thoroughly.Set aside. Stir Sure-Jell fruit pectin and water in saucepan.Bring to boil, stirring constantly.Boil for 1 minute.Stir mixture together until sugar is ...