Cut and core apples- Cut into quarters. LOOK FOR SEEDS AND STEMS!! Put all into a pan over Medium heat, covered. Simmering for 15 minutes. Let apples cool, then mash. ...
Brown ground meat and mix other ingredients.Bring to boil and simmer 30 minutes.Better if served the next day. ...
Slice pickles into long quarters or use dill slices.Replace them into original jar.Add other ingredients and cover.Let stand room temperature for 24 hours.Shake often to dissolve sugar.Refrigerate.P ...
Cook macaroni 6 to 8 minutes or tender; drain well.Add undrained tomatoes, mushrooms, oregano and pepper.Cover and simmer for 5 minutes or until macaroni is tender and moist of liquid is absorbed.Po ...
Put first 4 ingredients into a large mixing bowl and beat on high for 15 minutes. Watch carefully (may overflow). Lower speed. Fold in Cool Whip. ...
Drain peaches and mandarins in separate bowls; reserve syrups. Process mandarins in a blender until smooth.Combine mandarin syrup, brown sugar, cornstarch, marmalade and salt, in a saucepan.Graduall ...
Trim fat from steak.Semi-freeze for ease in slicing.Slice with the grain into 1/8-inch strips.Marinate overnight in glass dish, thoroughly covering the meat with sauce made from other ingredients.La ...
Combine and cook 7 minutes after it comes to a rolling boil. Pour into sterilized jars and seal. ...
Cream the flour, margarine and nuts.Press into a 9 x 13-inch pan or baking dish.Bake 20 minutes at 350\u00b0.Cool. ...