Combine all ingredients.Mix lightly.Chill 3 to 4 hours or overnight.Serves 6. ...
Cream Crisco and sugar.Add eggs and beat well.Add sifted dry ingredients alternately with buttermilk and vanilla.Add jam and beat well.Bake in a greased and floured pan at 350\u00b0 for 45 minutes. ...
Heat milk to boiling and cool.Break eggs over sugar and beat for 12 minutes.Sift flour twice.Add to egg and sugar mixture. Add warm milk slowly to batter and beat 3 minutes.Bake in 2 layers at 375\u ...
Slicetomatoes;saltand pepper, then coat with corn meal. Fry slowly in hot fat until brown, turning once. ...
Beat cream cheese with mustard, garlic powder and wine until smooth.Beat in olives, Cheddar cheese and parsley.Form into a ball, wrap in waxed paper and chill.Roll in sunflower seeds. Garnish with w ...
Dip each cookie on varigated side in rum quickly and place in cake pan; then add a layer of marshmallows, syrup, nuts, ice cream, cherries and whipped cream.Freeze. ...
Boil beets until tender; cool and peel.If too large to leave whole, cut into pieces.Mix all the ingredients together; add beets.Bring to a boil and simmer 20 minutes.Put in hot jars and seal.I put m ...
Fold yogurt into Cool Whip.Spoon into pie crust.Freeze 4 hours.Remove from freezer 30 minutes before serving. ...