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Never Fail Pickles

Put powdered alum in gallon jar.Slice cucumbers to fill jar. Cover with cold water.Let sit 24 hours.Drain and rinse 2 or 3 times.Put pickling spices and salt in jar with pickles and cover with pure ...

Freezer Pickles

In large bowl, mix cucumbers, onion and salt.Add 2 trays of ice cubes and let set for 2 hours.Drain and set aside.Do not rinse. ...

Dried Fruit Oat Muffins

Preheat oven at 350\u00b0.Prepare muffin cups as above.In bowl, mix first 5 ingredients; stir in oats and dried fruit.On wax paper, mix dry ingredients and stir into batter just until moistened.Bake ...

Blackberry Wine

Cover blackberries with boiling water; let stand for 2 hours. Squeeze through a cheesecloth and add sugar to the liquid.Pour liquid in an open jar.Cover with cheeseclothand let stand until fermentin ...

Frozen Cranberry Salad(Dessert-Like)

Beat cream cheese, sugar and mayonnaise together until fluffy. Add cranberry sauce, drained pineapple and pecans, and mix well. Fold in whipped topping.Pour into a large mold or in individual muffin ...

Strawberry Jam Cake

Cream sugar and oil in mixing bowl.Add beaten eggs.Combine and sift dry ingredients.Add to mixture, alternating milk and dry ingredients.Add jam and vanilla; mix well.Grease and flour a 9 x 13-inch ...

Pickled Peaches From Canned Peaches

Bring to boil 1 minute; cool and pour over peaches.Let stand in refrigerator for a couple days. ...

Pickled Okra

Place okra in jar.Boil vinegar, water and salt for 5 minutes.Place hot pepper, garlic and dill in each jar.Pour boiling vinegar over and seal. ...

Jam Kolaches

Cream butter and cream cheese.Beat until light and fluffy. Add flour, mixing well.Roll dough to 1/8-inch thickness on a lightly floured surface.Cut with a 2-inch round cutter.Place 2 inches apart on ...

Chocolate Syrup

Mix all ingredients and bring to a boil. Cook until desired thickness. ...

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