First, prepare the fruit.Peel, cut in eighths and core about 3 pounds fully ripe apples.Place 1/4 of the apples and 1/2 cup water in electric blender.Blend at high speed about 15 seconds. Repeat wit ...
Place salmon in an ovenproof glass baking dish and pour orange juice over fish.Marinate for about 10 minutes.In a small bowl, combine tomatoes and orange rind.Set aside. ...
Layer pickles and seasoning mix in jar.Leave out at room temperature overnight.Shake well, then refrigerate. ...
Mix ingredients until blended. Grease lightly a 9 x 11-inch pan.Pour mixture into pan and bake at 350\u00b0 for 45 minutes. Cool and cut into diamond shape. ...
Chop with knife the dried beef and put on wax paper.Mix in a bowl the cream cheese, margarine, onion salt, garlic and chopped green onions.Mix all together and shape into long log.Roll log in dried ...
Cut pickles an inch thick (half if necessary).Pour boiling saltwater over them. Let stand overnight.In the morning, rinse off in cold water.Put pickles in a kettle with weak vinegar and heat thoroug ...
Mix berries and sugar.Combine lemon juice and pectin in a bowl.Add to berry mixture.Stir for 3 minutes or until most of the sugar crystals are dissolved.Pour into jars and cover with lids.Let set at ...
Trim off fat.Semi-freeze meat and slice with the grain, making strips approximately 2 inches long and 1/2 inch thick. Place meat in shallow baking dish.Combine all other ingredients and pour over me ...