4Combine 1 cup heavy whipping cream, 1 cup whole milk, and 1/2 cup sugar in heavy medium saucepan. Bring mixture to simmer, stirring until sugar dissolves.Whisk 3 large egg yolks and remaining 1/4 c ...
Preheat oven to 400\u00b0F.Grease a cookie sheet with cooking spray.Mix flour, sugar, baking powder and salt in a bowl.Cut in shortening until the mixture is like fine crumbs.Add the pecans.Combine ...
Place the sliced plums, sugar, lemon juice, and salt in a blender and puree until very smooth. Push the plum puree through a fine mesh sieve to catch and large pieces of skin and discard them.Mix th ...
1st day-.Slice cucumbers peeland de-seed and soak in 2 gallons of water with 1 cup lime.2nd day-.Rinse cucumbers good and mix the sugar and other spices and rinsed cucumbers in vinegar mixture and s ...
Cook the orzo by following the package directions for al dente.Drain and rinse briefly under cold running water; shake the colander gently to completely drain; set aside.To make the dressing: beat t ...
In a large bowl, crush berries and sugar with potato masher.Add to slow cooker and stir in 1 qt water, peppercorns, bay leaves, and lemon zest.Cover and cook over low heat for 2-1/2 hours. Stir, inc ...
Mix graham crumbs and butter; press firmly onto bottom and up side of 9-inch pie plate. Set aside.Beat sorbet and drink in medium freezer-safe bowl with electric mixer on low speed until well blende ...
Heat oven to 375 degrees. Mix all the ingredients. Spread over chicken breasts. Bake for 45 minutes. ...
Wash tomatoes; remove peel, stem ends, cores and seeds.Finely chop tomatoes. Measure 3 1/2 cups.Place tomatoes in 6-quart kettle and heat to boiling; reduce heat, cover and simmer 10 minutes.Measure ...
Blend or process berries, sugar, liqueur and 1/4 cup of the juice until smooth.Dip ladyfingers in remaining juice; divide among six 1 1/2-cup serving glasses.Divide half the yogurt among glasses; to ...