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Pancake Syrup

Put all ingredients in saucepan except evaporated milk.Boil over medium heat 2 minutes.Cool 5 minutes. Stir in milk.Serve on hotcakes. ...

Frozen Lemon Pie

Prepare graham cracker and butter crust into a 9 inch pie or quiche dish.Mix 3 egg whites until fluffy and add sugar until stiff.Mix egg yolks until thick and fold into whites.Prepare 2 sups cool wh ...

Rhubarb Jam

Mix and let stand 6 to 8 hours or over night. Then boil and stir for 6 minutes. Remove from heat and stir in1 large (or 2 small) box of jello. ...

Blackberry Preserves Cake

Mix.Put in greased and floured pan.Bake at 350\u00b0.Bake until done. ...

9 Day Pickles

Dissolve salt in hot water.Pour over cucumbers.Soak 24 hours. ...

Quick Pickled Beets

Boil vinegar, sugar and water until clear liquid.Pour drained beets into this.Serve hot or chilled. ...

Spiced Pear Jam With Pineapple

Peel and core pears.Wash orange and lemon.Put the fruit through a grinder, using a coarse blade (or a food processor will work well).Save the juices.Combine pulp, juices, pineapple sugar and spices. ...

Pickled Beets

*Can use 1 tablespoon pickling spice for spices listed. ...

Blackberry Jam

Mix Sure-Jell with berries in saucepan.Bring mixture to boil, stirring occasionally.Add sugar and boil 1 minute, stirring constantly.Cool and serve on slice of bread.MMM!! ...

Zucchini Pickles

Put zucchini, onions and peppers in a large container and sprinkle with 1/2 cup coarse salt.Cover with 4 trays of ice cubes and let stand 3 to 4 hours. ...

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