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Sliced Dill Pickles

Boil first five ingredients; bring to a good boil.Put pickles in jars.Into each put 1 teaspoon mustard seed and a head of fresh dill.Pour mixture over and seal.Use medium size pickles and slice like ...

Frozen Fruit Jam

Mix fruit, pineapple juice and honey and boil 2 minutes.Add gelatin which has been softened in the cold water.Stir until gelatin is dissolved.Fill containers and freeze. ...

Grandma Rose'S Pound Cake

Whip eggs. Mix in sugar and butter. Add whipping cream. Blend in sifted flour. Pour into greased cake pan(s). Bake at 300\u00b0 for 1 hour. ...

Frozen Coleslaw

Use ground turkey instead of ground beef. ...

Homemade Souse

Mix all ingredients (hog head should be taken off the bone and cut or mashed well).Put into cheesecloth and mash grease out. Tie up and hang up overnight to drip.Take out of cloth, slice thin and st ...

Freezer Strawberry Jam

Stir strawberries and sugar in a bowl.Bring water and pectin to a boil.Let boil for 1 minute, stirring constantly.Remove from heat.Add pectin mixture to strawberries and stir 3 minutes. Pour into 1/ ...

Frozen Strawberry Desert

Mix all ingredients togetherin 9 x 13 pan and bake at 400\u00b0.Stir every 5 minutes until mixture is browned and crumbly.IMPORTANT! IF YOU DO NOT STIR EVERY 5 MINUTES, MIXTURE WILL DEFINITELY BURN! ...

Hot Fruit Compote

Place prunes and apricots in 12 x 8 x 4-inch baking dish. Combine remaining ingredients; spoon over dried fruit.Bake uncovered at 350\u00b0 for 1 hour.This is delicious for breakfast, lunchor dinner ...

24 Hour Pickles

Bring water, vinegar, sugar and salt to a rapid boil.Cool completely.Liquid should be enough to fill 3 jars (depending on size).Wash jars and lids.Cut cucumbers to desired size and pack into jars.Ad ...

Dill Pickles

Make a brine of vinegar, water and salt.Bring to a boil. Sprinkle a layer of minced garlic in a hot jar.Add 1 or 2 sprigs of fresh dill.Fill with cucumbers and add another sprig of fresh dill.Pour i ...

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