Combine fruit juices, honey and cherry juice.Chill.Pour into punch bowl.Spoon in vanilla ice cream.Resting bottle or cup on rim, carefully pour in the ginger ale, stirring gently. Serve immediately. ...
Use 2 cups hot water to dissolve Jell-O.Add quart of cold water to mixture.Place all ingredients in large container and mix.Sweeten to taste. ...
Chill pineapple juice.Prepare limeade according to directions and mix with pineapple juice. Add sugar, if desired. Add ginger ale.Spoon sherbet into punch.Garnish with cherries. ...
Dissolve gelatin in boiling water; add next 3 ingredients. Stir in one tray ice cubes until melted.Spoon in sherbet.Serve immediately or let stand at room temperature. ...
Bake cake according to package directions on box.Cool and cut into bite size pieces.Mix pudding, milk and Kahlua together. Layer into large bowl half the cake cubes, half the pudding mixture.Top wit ...
Preheat oven to 350 degrees.Butter and flour a 10 inch springform pan or Bundt pan.Melt chocolate in top pan of a double boiler over gently simmering water or in a microwave; set aside.In a small cu ...
Put peaches in blender until pureed.Mix with peach drink. Serve cold. ...
Combine sugar and water; add teas, lemon, orange and pineapple juices.Chill for 2 to 3 hours.Add cherries with juice, ice water and ginger ale.Pour into tall glasses, 3/4 full of cracked ice.Yields ...
Preheat oven to 350\u00b0. In a large mixer bowl, combine sugar, butter and almond extract. Beat at medium speed until creamy (2 to 3 minutes). Cover and chill dough at least 1 hour. Shape dough int ...